on October 21, 2023
Get quick answers from Pappe staff and past visitors. The 14th Street corridor is a melting pot of cuisinesMexican, Szechuan, Spanish, Ethiopian, you name itbut missing from that line-up? Yum. We ordered from Uber eats. Mimi Montgomery joined Washingtonian in 2018. This article was published more than4 years ago. Clearly a favourite with the locals. We wenton a wet Sunday evening and got a table ok but would suggest booking at busier times.More, We went on a sat evening without a reservation and the lady in the front said its an hour of wait time. Through Sunday, January 29, three courses yield warming offerings like mushroom soup topped with crispy jamon, grilled hanger steak with seasonal vegetables, and a Spanish-style French toast for dessert. Service was as good as the food and the water glasses were never empty. The setting is as vivid and varied as a thali, with a palette that suggests an Indian bazaar. The Restaurant Association Metropolitan Washington's (RAMW) Winter Restaurant Week (Jan. 16-22, 2023) is back and heating things up! Pappe is rated accordingly in the following categories by Tripadvisor travellers: 1317 14th St NW, Washington DC, DC 20005-3610. Are you sure you want to delete this question? more. Recommended any day. The restaurants vibe is meant to connote friendliness, ease, and belonging, says Kapila. Can a gluten free person get a good meal at this restaurant? 202-888-8220. pappedc.com. and it was very good. 1317 14th St NW, Washington DC, DC 20005-3610 +1 202-888-8220 Website Menu. Participating restaurants are offering three-course meals at brunch and lunch for $25 and at dinner for $40 or $55 per person. The herbed naan was light and delicious and eventhe rice was excellent. However we tried this place out on the off chance and it was truly excellent. On tap at the Bloomingdale neighborhood pub: dishes like smoked salmon deviled eggs and chicken pot pie for dinner, and specialties such as French toast topped with fried chicken at brunch. The Bhaingan Bharta in the Thali, Khadai Paneer and Palak Paneer were excellent. Great foodm, great service, lovely ambiance! The chefs close relationship explains the name of the newcomer, which opened in June. I also managed to get a table outside. She was not verypolite to us. Will be back here again! The chicken tikka was flavorful, had it beencooked in a tandoor it would have been amazing. The Bhaingan Bharta had a smoky taste of Eggplants that was out of this world! Go bright and seasonal at chef Jonathan Till and Nathan Beauchamps West Coast-style eatery in Clarendon, which is serving Restaurant Week dinner ($40) for the first time. Some of their neighbors not so much. Spicy chicken tikka is truth in advertising, a little barge of yogurt-slathered poultry pieces that pick up their color from Kashmiri chiles and additional fire from Thai peppers. Where to Still Spot Soft Shell Crabs Around D.C. Ocean-Blue Cocktails Are Apparently Back in Style in D.C. Oops. My server's name was Ankur, and he was friendly and honest, as well as quick and attentive. We have our names and went out but she called us in 15 minutes saying our table is ready. A caveat: two of us ordered cocktails and we both found them lacking so you might want to stay away from ordering any.To eat, we started off with crab pav (a crab cake served on brioche with tamarind and mint chutney - quite good), gobi manchurian (crispy cauliflower in a spicy sauce - very good) and naans and chutney flight (4 chutneys: one with honey (quite interesting and tasty), one with mint (I found the mint overpowering and I do enjoy mint), a mildly spicy one (excellent) don't recall the 4th even though it wasn't bad. Is the non- vegetarian food at that price worth it, no its not. You expect at least the puri sizes to be big and garnishing to be beautiful nothing!! There are $5 beers, $5-6 house wines, $6 Prosecco, $7 specialty cocktails, $10 Boh & Whoah! (National Bohemian and shot of Glenlivet 12-Year scotch), and a $7 Aperol Spritz (normally $13) served with a gluten-free pasta straw. Photography by Reema Desai, courtesy of Pappe. The food was very rich but tasty! No fire extinguisher needed. I would contact them. We had 3 different main dishes and they were all great. Restaurants That Open on Mondays. The Bhaingan Bharta had a smoky taste of Eggplants that was out of this world! Coming to the service, its sad when an Indian restaurant hires a white waiter who has not received diversity training, meaning treat with respect regardless of their race, background, culture etc. Chef Frederik de Pues handsome French-Belgian bistro in downtown DC is continuing its restaurant week deals through Saturday, January 28. Save. A whole page of dishes for the vegetarian in your group. In another long-ago portrait, the children in a well-to-do family sport a Wizards jersey or cap. Kapila met the toques while they were cooking at Saffron restaurant in Falls Church. In addition he maintained his mask and safety at all times. It was called butter naan but there was no butter on it. The use of fresh ingredients and herbs gives . Where to Eat and Drink in Annapolis, Maryland, Where to Eat and Drink Near the National Zoo. Sound check: 81 decibels / Extremely loud. The decor is modern with touches of classical. Kapila says theres no dumbing down dishesspices are roasted and ground in-house, kebabs are grilled over an open fire, and you better believe the vindaloo is hot. A dinner for 4 with drinks was a little over $200. Note: your question will be posted publicly on the Questions & Answers page. Coming to the food, we ordered 4 items out of which two are ok and two are very good so its a mixed feeling. Hit the spot. On the other hand the flavors for the each and every vegetarian dish was as I said before disappointing. Rose's Luxury hiring Hospitality Manager in | Culinary Agents Where to see cherry blossoms around the worldTokyo, Washington D.C., Paris, and more. Where to Find Outstanding Mexican Food Around D.C. D.C. is one of the most robust happy hour cities in the nation, with a sea of suits clocking out and heading straight to bars to capitalize on weekday deals. Id recommend this Indian restaurant to anyone interested in authentic Indian cuisine. 2021 Washington, D.C. New MICHELIN Stars My friends ordered the Allepey fish curry (outstanding) and lamb Biryani (very good but was my least fav). The food was very rich but tasty! And there are $1.50 wings on Wednesdays (minimum of four per order). Sure enough, Mandhaiya is not afraid to unleash some grenades. It is named Pappe, after all, which is the Punjabi word for brother.Kapila and the chefs frequently call each other that, and after their architect Melissa Funkeyoverheard then, she recommended it as the restaurants name. That morning we caught the owner or Chef of this restaurant on Fox 4 DC by accident. They open at 5 in the evening, which appears to be common in DC, but whenthey do bring your appetite. but - if we ever return to visit - we'd likely include this restaurant. The intimate Japanese bar offers a three-course menu ($40) of soup or salad; an entree of assorted nigiri, sashimi, and rolls, and sweets like matcha tiramisu for dessert. Best Indian Restaurants : r/washingtondc - Reddit Details: dinner ($40) or ($55). Bone-In Goat, Garlic Tomato Chutney, Red Chillies We do not offer valet parking, however, discounted parking is available through our neighbors at the Victor Building. An Indian neighborhood restaurant in DC's bustling 14th Street neighborhood known for it's open Pappe DC | Washington D.C. DC Small plate selections ($5 -$17) include: samosas with tamarind and cilantro-mint chutneys; Indian-style crab cakes; and vegetable uttapam, a dosa-like dish served with sambar, coconut, and garlic chutney. The winter event runs from January 14 through January 20. Look for it to reappear next summer, says the chef. Took about 35 minutes. Finally they had a good bar collection.More, After three weeks of having western cuisine, the palate craved so some Indian food and so it was Pappe. See our, By submitting your email, you agree to our. Pappe translates from Punjabi to brother., Heres why the Hamilton is one of the nations busiest restaurants. Hate to make decisions? Finally the naan tasted more like a paratha and pita bread!! newsletter, 1200 New Hampshire Ave NW, Washington, DC 20036. I unfortunately live in a part of the country that is a desert when it comes to any cuisine other than cheeseburgers. D.C. Restaurants With Happy Hour Seven Days a Week - Eater DC Also,check out the program, Restaurant Association Metropolitan Washington. Sers Spanish sibling on Capitol Hill channels cozy vibes at brunch ($25), with a choice of souptruffled cauliflower, yumand hearty entrees such as Spanish fishermans rice stew or toasted bread with poached eggs and duck rilletes. With a third day, you can fit in sights beyond the Mall, like Arlington National Cemetery and Georgetown. So when I visit places like Washington DC, I look for good ethnic restaurants. So I had lamb korma, and Maybe you splurged last month. 14 Classic DC Restaurants for DC Winter Restaurant Week 915 F St NW, Washington, DC 20004. gosht along with naans - here again, both items were quite close to what one would get in one of the better restaurants in Delhi. The Juglee Laal Maas was $20, and worth it. Please check the operating hours of the individual restaurants when making your plans. Photograph courtesy of Nama. Northern Indian food is the focus, but not the sole attraction. So I had lamb korma, and I dont hold back on the spices, says the chef, whose chicken tikka, fueled with Thai peppers, bears witness, as does goat in a cloak of what looks and tastes like lava. Washington DC. Heres a look at this summers edition. Theres an optional $25 wine pairing, too. This place is popular, so a reservation is recommended. We are seeking someone who is interested in joining our team for evening service. Tikka masala had some heat and loved it. universalPixelApi.init("ptwk24n", ["qx5jiar"], "https://insight.adsrvr.org/track/up"); Contact Pappe in Washington, DC.Call us at (202) 888-8220. This place is popular, so a reservation is recommended.More. cooked in a tandoor it would have been amazing. Guests can order from a dinner menu of mostly Northern Indian dishes, with a few Southern-inspired seafood items such as Goan-style crab cakes or Allepey sea bass curry with coconut and green chilies (lunch and brunch will launch soon). Aloo Pandi chat-2/5, it doesnt have the tang flavor in it. Finally they had a good bar collection. Aloo Pandi chat-2/5, it doesnt have the tang flavor in it. Ask for the Maharaja thali: 10 tastes for $21. There wasnt any garnishing of curds or sev or cilantro. I also managed to get a table outside. lunch, when we visited this time, the thalis are both huge and a nice variety of food. Are you sure you want to delete this answer? Antique trays feature Indian advertisements from the 1960s, while vintage Indian photographs are interspersed with Metro signs, Smart Cards, and Wizards jerseys. We got boxes to go when done. Took about 35 minutes. Welcome to Pappe, where we bring authentic dishes from our homeland to the heart of Washington DC. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. Does this restaurant offer table service? I ordered the Malabar lamb curry and it was excellent, mildly spicy to my taste. the pomegranates on the top made it edible adding a different flavor profile and texture. And if you dont care for fire? Where To Find Happy Hour Seven Days a Week in D.C. Sign up for the Indian Charmer Pappe Fires Up Its Kitchen This Week - Eater DC Coming to the service, its sad when an Indian restaurant hires a white waiter who has not received diversity training, meaning treat with respect regardless of their race, background, culture etc. Two of us ordered the Vegetarian Thali and others ordered other things A La carte. Restaurant Week | Restaurant Association of Metropolitan Washington - RAMW The use of fresh ingredients and herbs gives everything a refined flair. Or try the grilled sweet potato salad with feta, pistachios, orange, and house-made sesame dressing. Neighborhood cafe, bar, restaurant, bakery. Eyes are immediately drawn to the ceiling, from which swags of fabric in gold, red and other spice colors form a tent of sorts over the heads of diners gathered on the banquette that runs nearly the length of the room. Simply ask for its Maharajah thali. The Restaurant Week menu is generous, and includes time-tested signatures like lasagna with beef, bchamel, and homemade mozzarella; chili-crusted New York strip; and ahi tuna over romesco sauce. Pappe comes from hospitality vets Sanjay Mandhaiya and Shankar Puthran, both chefs at Saffron in Falls Church, Virginia, and first-time restaurateur Vipul Kapila. Vegetarian options include palak paneer featuring spinach, garlic and cheese; seasonal vegetables in Korma sauce; and slow-cooked chickpeas in roasted spices inspired by the chana pindi dish Mandhaiya cooked during an apprenticeship in India. Guide to Restaurant Week in Washington, DC | Washington DC Where to Find Unconventional Happy Hour Deals in D.C. Where to Eat Around D.C. on Thanksgiving Day. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Sakura season is almost here, and weve found 13 top places to see cherry blossoms around the worldfrom Tokyo to Washington D.C. and beyond. and it tasted like homehe says he hasnt found anything like the vinegary curry outside of India. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. The Bhaingan Bharta had a smoky taste of Eggplants that was out of this world! The dinner menu includes savory tartiflette with Raclette cheese, lardons, and potatoes, or pick from two different bistro offerings: steak frites served in a buttery champagne bearnaise sauce or rockfish with sage butter and parsnip puree. You have an extra six days to snag that honey-miso-black truffle-soft-serve-toffee-crunch confection, through Saturday, January 28. Unfortunately it is catered for people who dont have much experience with Indian food. Staying at homewood suites convention center. Well send you our daily roundup of all our favorite stories from across the site, from travel to food to shopping to entertainment. The perfect blend of spices and temperature and quality of ingredients make every appetizer and every dish second to none. Are the prices at this restaurant mid-range / moderate? They seated us quickly since it wasn't crowded at all. Traveling over a long weekend? Its surprising that the owners are originally from India because if you have eaten Gobhi Manchurian in India you would know it does not taste like this. They also offered us free Masala Chai (bottomless cup that too!) Are you sure you want to delete this answer? Restaurants. Top picks include colorful ceviche and tacos, like the oyster mushroom pastor, accompanied with pineapple and celery purees, guacachile sauce, and a tomatillo and carrot salad. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. The four-course dinner menu ($55) includes a lot of dishes from the regular rosterand not a lot of surcharges. At Karma Modern Indian, you will find traditional Indian cooking techniques along with unexpected ingredient combinations, forward . The breads rounding out the feast include warm-from-the-oven naan (opt for the disk freckled with garlic and cilantro) and a cracker-y scroll of papadum. A dinner for 4 with drinks was a little over $200. JUNGLEE LAAL MAAS. Downtown. The chef nods to the south of his country with uttapam, the savory pancake made with a batter of rice, lentils and fenugreek. Some establishments opt to up their happy hour game even more by adding Saturday and Sunday into the rotation. but - if we ever return to visit - we'd likely include this restaurant. I ordered the Malabar lamb curry and it was excellent, mildly spicy to my taste. Pappe restaurant review: The best new restaurants in D.C. - The Pappe: 1317 14th St. NW. Finally the naan tasted more like a paratha and pita bread!! We went to this restaurant for lunch, while in DC recently in connection with a wedding. the rice was excellent. Carlyle and Eisenhower Valley: Aldos Italian Kitchen, Pasara Thai Restaurant, Rus Uz Alexandria, Sweet Fire Donnas, Tequila & Taco, Delias Mediterranean Grill & Brick Oven Pizza and Whiskey & Oyster. Its a new year. Are the prices at this restaurant mid-range / moderate? Downtown. Pappe is scheduled to operate from 5 p.m. to 10 p.m. Sunday through Wednesday, anf rom 5 p.m. to 11 p.m., Thursday through Saturday. The new Dupont Circle location of Dina Daniel's comforting Egyptian restaurant is a great spot for freshly baked pita, verdant Cairo-style falafel, and kebabs. Save room for dessert because pastry chef Alex Levins mouthwatering honey miso black truffle soft-serve ice cream is a highlight. The Laal Maas and Allepey Fish curry was very good too! Unfortunately it is catered for people who dont have much experience with Indian food. After a week-long soft opening, Pappe is officially serving cheffy Indian dishes and spice-tinged cocktails. We were like, What kind of name is that?, says Kapila with a laugh. Diners can choose an antipasti like the addictive garlic knots or fried mozzarella; a pizza (hard to beat the Buona with pepperoni and chili honey); and a dessert. Traveling over a long weekend? We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. JUNGLEE LAAL MAAS. Will be back again soon! Everything you need to know about cherry blossom season in Washington, D.C. Homewood Suites by Hilton Washington, D.C. Dishes to order here include an indulgent lobster risotto served in squid ink and orange-miso butter, or the tomahawk pork chop that comes loaded with bacon, brussel sprouts, and apple compote. they do bring your appetite. Diners can choose an antipasti like the addictive garlic knots or fried mozzarella; a pizza (hard to beat the Buona with pepperoni and chili honey); and a dessert. Finally the naan tasted more like a paratha and pita bread!! The food is excellent. Given its location near K Street, its perfect for larger groups, like a lunch break or post-work meal with coworkers. When we arrived, we found out that the restaurant had just opened. Ellington Park Bistro is one of the newest restaurants to open in West End. You expect at least the puri sizes to be big and garnishing to be beautiful nothing!! Coming to the Gobhi Manchurian, the batter seemed like it was all corn cornflour, so the gobhi was very chewy and difficult to eat, the flavor did not taste like Gobhi Manchurian, it was a version chilli gobhi. Be careful it is spicy. We wenton a wet Sunday evening and got a table ok but would suggest booking at busier times.More, We went on a sat evening without a reservation and the lady in the front said its an hour of wait time. A full bar compliments the full menu. To learn more or opt-out, read our Cookie Policy. Will be back again soon!More, Tucked in, mid-block, in a row of other restaurants in a neighborhood which claims to be upscale, this restaurant fits the bill. Dig in to the details and plan your culinary excursion in DC. Unclaimed. If youre like some eaters, however, this elaborate midday spread is also dinner and a midnight snack. Washington DC Posted by Tom To say dining at L'Auberge Chez Francois is a unique experience is an extreme understatement. Arrived fresh and hot. Pappe is rated accordingly in the following categories by Tripadvisor travelers: 1317 14th St NW, Washington DC, DC 20005-3610. On weekdays from 4 p.m. to 7 p.m., and an hour earlier on weekends, guests get $5 to $6 cocktails, $1 oysters, and other surf and turf specials. The second-timers guide to Washington, D.C. Go beyond the Mall to discover a different side of the U.S. capital. 57 reviews #349 of 1,528 Restaurants in Washington DC $$ - $$$ Indian Vegetarian Friendly Vegan Options. That morning we caught the owner or Chef of this restaurant on Fox 4 DC by accident. Overall a great experience. Two of us ordered the Vegetarian Thali and others ordered other things A La carte. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Opinions expressed by Forbes Contributors are their own. At Pappe, the menu is focused primarily on north Indian cuisine with a few dishes from the south like Fish . They also offered us free Masala Chai (bottomless cup that too!) When the system detects a problem, a review may be automatically rejected, sent to the reviewer for validation, or manually reviewed by our team of content specialists, who work 24/7 to maintain the quality of the reviews on our site. Then again, maybe you can have your gulab jamun and eat it, too. The following review was originally published Jan. 2, 2019. (And he means passion project literallyby-day, Kapila owns an IT consulting company.). 12 Budget-Friendly Hacks at Pricey D.C. He seemed like he did not have any time for us. Washington DC Restaurant Week Winter 2023: Best - Thrillist In addition he maintained his mask and safety at all times. Samosa-2.5/5, they were very oily Motivated us to give it a try. Would order again anytime in dc, We were there around Noon on a Saturday recently. Some of their neighbors not so much. The Punjabi Aloo Gobi was outstanding. And a lot of it. The three-course menu is priced at $55 per person and includes braised and roasted pork belly, bavette steaks with potato pav, and wild striped bass with green lentils, shaved fennel salad, and butter sauce. Korma-The flavor and the taste was really good. This Italian-American destination for artisanal pizzas, antipasti and wine extended its Restaurant Week menu through Sunday, Jan. 29. Great Food, excellent service! Vernon Triangle extends its sushi deal for Restaurant Week. Area newcomer Pappe introduces Logan Circle diners to its take on Indian offerings including samosas, curry dishes, and cardamom cocktails starting Monday June 4. Reservations are recommended wherever possible. They seated us quickly since it wasn't crowded at all. Tikka masala, lamb borini and garlic naansuper garlicky. Recommended any day.More, This is the version of our website addressed to speakers of English in Australia. Curries run to vindaloo, the vinegar-stoked dish featuring a choice of chicken, shrimp, cod or lamb. I enjoyed perfectly cooked and tender lamb. Please enter a valid email and try again. And a lot of it. The menu is fairly typical with Korma, Curries and Tandoori offerings, but the execution is elegant. The kitchen comes to your rescue, with lunch-only sampler platters. Pappe. The dahi puri was 5 small puris with little channa, dahi and sauces. We ordered Chicken tikka and Prawn ambi. Something for everyone. A order of 12 items for the whole family. The food was very rich but tasty! From the monuments of the National Mall to the iconic buildings of Capitol Hill to all those free Smithsonian Museums in betweenD.C.s core is compact enough that you can see tons of major sights in a short span of time. A whole page of dishes for the vegetarian in your group. But not me. For dessert: churros with chocolate sauce for dunking. Samosa-2.5/5, they were very oily Closed now : See all hours. Pappe, the fledgling Indian restaurant on 14th Street NW, has a deal for you! I find Indian food to be a very difficult bar to meet. This busy Peruvian newbie runs happy hour across the whole restaurant from 4 p.m. to 7 p.m., offering an assortment of discount cocktails including pisco sours ($7) and sangria ($6) and beers and wine for $5. My server's name was Ankur, and he was friendly and honest, as well as quick and attentive. Unclaimed. Would order again anytime in dc, We were there around Noon on a Saturday recently. 18 Warming Winter Cocktails To Sip in D.C. The waterfront location of Michael Friedmans popular Italian and pizza spot extended its dinner menu ($40) for Restaurant Week. From shrimp and grits to a fried green BLT and deviled eggs, youll find something for everything, plus the option to add on a bottle of wine for $45. It is hard not to keep on ordering the same thing as there really hasn't been a dish that has disappointed. Something for everyone. Coming to the food, we ordered 4 items out of which two are ok and two are very good so its a mixed feeling. The Juglee Laal Maas was $20, and worth it. From the monuments of the National Mall to the iconic buildings of Capitol Hill to all those free Smithsonian Museums in betweenD.C.s core is compact enough that you can see tons of major sights in a short span of time. This place clears the bar with every dish. Reach for a lassi or raita. Delivery & Pickup Options - 392 reviews of Pappe "We found Pappe on Google after searching for Indian restaurants in the area. The dinner menu ($55) looks promising, too, and doesnt seem to skimp on nice ingredientsthink chanterelle pasta, veal with porcini mushrooms and Marsala wine, and sea bass with leeks, black olives, and citrus. I, for one, will be counting the months until the dish a testament to frying, fish sans chips returns. So I welcome Pappe, even if its narrow dining room and bar replaced my pet fast-food purveyor: Popeyes, where I like it spicy and with red beans and rice and some coleslaw, thanks. Pappes biryani is not an exact copy of what you might find in Hyderabad, where the rice casserole is as prized as any pearl or temple. For starters, we had aaloo papri chaat and aaloo tikki chaat - must say that they got it pretty right. Winter Restaurant Week has descended upon Washington, D.C., offering up prix fixe menus for the tune of $22 for lunch and brunch and $35 for dinner.
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